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Dr. ARUL ELANGO (India)
SREE VIDYANIKETHAN ENGINEERING COLLEGE
Dr. ARUL ELANGO (India)
SREE VIDYANIKETHAN ENGINEERING COLLEGE
Dr. D G Kumbhar (India)
Associate Professor
Nai-XIng Wang (China)
Professor
ONOJAKE, MUDIAGA CHUKUNEDUM (Nigeria)
1Department of Pure and Industrial Chemistry, University of Port Harcourt, P.M.B 5323, Choba, Port Harcourt, Nigeria
Dr. Mohammed Abu El-Magd (Egypt)
Department of Anatomy, Faculty of Veterinary Medicine, Kafrelsheikh University, Kafrelsheikh, Egypt
Dr. Mohammed Abu El-Magd (Egypt)
Department of Anatomy, Faculty of Veterinary Medicine, Kafrelsheikh University, Kafrelsheikh, Egypt
Dr. Mohammed Abu El-Magd (Egypt)
Department of Anatomy, Faculty of Veterinary Medicine, Kafrelsheikh University, Kafrelsheikh, Egypt
Michael G. Pantelyat (Ukraine)
National Technical University "Kharkiv Polytechnic Institute"
Tatiana Martins (Brazil)
University of Federal Santa Catarina
Andre Matta (Brazil)
Universidade Federal Fluminense
Abbas Javadtalab (Canada)
Assistant Professor
Marcos Fernando Souza Teixeira (Brazil)
Sao Paulo State University (UNESP)
Dr. sinan aksöz (Turkey)
Pamukkale University
Francisco M. Morales (Spain)
IMEYMAT Institute, University of Cádiz
Saeed Ahmed (China)
huazhong agricultural university, wuhan, China
T Y SATHEESHA (India)
CMR University
Dr. Fouzia TEBBANIF (Algeria)
Department of Nutrition, University Constantine 1, Institute of Nutrition, Food and Foodtechnologies, Constantine, Algeria
Dr. Adnan Omer Abuassba (Palestinian Territory)
Department of Information Technology, Arab Open University Ramallah, Palestine
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